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• Grapes harvested on September 8, 2007
• Cold stabilized before bottling
• pH at bottling: 3.56
• Total acidity at bottling: .55
• Alcohol: 14.0%
• Cases produced: 3,505 |
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Our 2007 Stonecap Chardonnay is full of tropical fruit, citrus, pear and apple flavors. Creamy vanilla and hints of spice add to the structure of this crisp and clean wine. Our Chardonnay is perfectly paired with grilled poultry, light cheeses and salads.
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