Limited production, handcrafted wines from premier, estate-grown grapes.
Winemaker Andrew Wilson has his pick of the vineyard to craft Goose Ridge wines. Fermenting and aging wines in small lots from a handful of blocks carefully selected for their exceptional character and complexity is exactly what the Monsons had in mind for Goose Ridge when they founded the winery in 1999. The family has farmed in the Columbia Valley for almost five decades and is known for their commitment to quality. Goose Ridge Vineyard is built on that tradition.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.
This private reserve is to honor the accomplishments and legacy of Bill Monson throughout the Agricultural Industry. As a Cattleman, Feeder, Orchadist and Vineyardist, he is known and respected for his meticulous commitment to quality farming. Through his great vision, leadership and skill the family legacy continues to grow and expand for future generations. Enjoy this Cabernet Sauvignon, as its one of his favorites, with a great ribeye with family and friends. Cheers!
This wine is a tribute to Arvid and Suzanne for creating a world class Vineyard and Winery. The dream was to grow the best berry and to make the best wine that would compete with the best of the world. This wine embodies that dream... with much "love" from Family and Friends, we give this toast to you..well done. This is a big concentrated wine full of dark cherry, blackberry and currant that intermingles with mocha, spice and hints of toasty oak. A deep and rich wine with a velvety texture that expresses both the elegance of Suzanne and the strength of Arvid.
Bring a little luxury to your next celebration, bbq or picnic with a magnum of Rosé. Our 2018 Rosé has a beautiful pink salmon color and a floral bouquet with highlights of citrus. Bright flavors of strawberry and papaya intermingle with delicate notes of tangerine. This wine is dry with a perfect balance between bright refreshing flavors and crisp acidity. Served chilled, it is a perfect match for grilled or poached fish or by itself as an aperitif.
Our 2018 Rosé has a beautiful pink salmon color and a floral bouquet with highlights of citrus. Bright flavors of strawberry and papaya intermingle with delicate notes of tangerine. This wine is dry with a perfect balance between bright refreshing flavors and crisp acidity. Served chilled, it is a perfect match for grilled or poached fish or by itself as an aperitif.
The 2016 GRV is a blend of the classic white wine varities. Viognier, Grenache Blanc, and Roussanne. The wine expresses lovely, enticing aromas of honeydew melon, papaya and apple crisp with hints of vanilla wafer. There is a wonderfully viscous mouthfeel that flows into a long lingering finish of baking spice, citrus and vanilla custard.
Our 20th Anniversary Chardonnay has a brilliant golden color and elegant, expressive aromatics of ripe citrus accented with notes of nutmeg and vanilla. The palate is rich and soft showing bright flavors of pear and citrus that elegantly develop over a lengthy finish to bright tropical fruit supported by a touch of minerality.
This wine is 100% Sauvignon Blanc and exhibits aromas of fresh peaches and pineapple along with delicate, fragrant notes of jasmine and fresh-cut grass. There is a pleasantly refreshing bright acidity characterized by juicy tangerine, white peach and lemon zest with hints of honey.
Our 2017 Estate Riesling has a lovely floral bouquet with hints of Bartlett Pear, Granny Smith Apple, Key Lime and lemon zest. Corresponding flavors are complemented by a slight sweetness on hte palate that gives way to a crisp finish.
Bright and crisp flavors and aromas of Bartlett Pear, Green Apple, and Honeydew Melon are complemented by hints of floral and kiwi making our 2017 Pinot Gris perfect for pairing with food or sipping on a summer day.
Our 2016 Riesling Ice Wine posseses flavors & aromas of candied apricots, honey and caramel, with a cleansing acidity revealing itself on the finish.
NEW RELEASE! This vintage of Sol Duc displays a wonderful depth and structure full of concentrated dark cherry and blackberry flavors with hints of toasty oak and savory spices. A velvety, graceful texture on the palate leads to a long, lingering finish with hints of mocha and spice.
Our 2014 Estate Merlot is lush and supple with floral aromas. Rich flavors of cherry and berry combine with nutmeg and allspice. A long smooth finish reflects a touch of vanilla and toasty oak. Aged for 22 months in French and American oak barrels (60% new and 40% neutral oak)
NEW RELEASE! Our 2015 Syrah has a velvety texture and a fragrant floral spicy aroma. Flavors of ripe plum, black berry and marionberry blend together with a touch of toasty oak. Hints of vanilla and spice complete the long, soft finish of this wine. Aged for 22 months in 70% French and 30% American oak barrels (40% new and 60% neutral oak).
The 2015 First Flight Red Blend is characterized by big, bold color, flavors, and structure. The wine opens with aromas of brambly blackberry, anise and caramel. The palate begins with flavors of concentrated blackberry and dark cherry supported by a big, yet supple, structure. Intense flavors of dark and spicy fruit continue onto the finish, which ends with notes of pepper, savory herbs and mountain berries.