Limited production, handcrafted wines from premier, estate-grown grapes.
Winemaker Andrew Wilson has his pick of the vineyard to craft Goose Ridge wines. Fermenting and aging wines in small lots from a handful of blocks carefully selected for their exceptional character and complexity is exactly what the Monsons had in mind for Goose Ridge when they founded the winery in 1999. The family has farmed in the Columbia Valley for almost five decades and is known for their commitment to quality. Goose Ridge Vineyard is built on that tradition.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.
Opening with powerful & enticing aromas of cassis, dark cherry, black olive, and black tea over a background of vanilla and baking spices. The palate opens with lively, expressive dark cherry and blackberry supported by a firm structure. The broad and juice mid-palate focuses and builds into a satisfying and lengthy finish characterized by fresh bright mountain berries, Montmorency cherry, and dark chocolate.
Dark, savory, and earthy – this Syrah is a sensual wine with incredible density and expression. Aromatically, notes of savory game combine with dark, dried fruit and notes of forest floor. The palate is dark and dense, opening with intense, juicy blackberry leading into a densely structured mid-palate. The finish builds to a lengthy, expansive crescendo of dark, lively fruit, wild game, and savory herbs.
This wine's blend of intensity and elegance exemplifies what is best about Washington red wine. Expressive aromas of aromatic herbs, dried fruits, and toasty baking spices, lead into a balanced and refined array of dark, concentrated and viscous fruit flavors. Subtle notes of kirsch, blackberry, and plum are balanced with structured tannins to impart an elegant and luscious mouthfeel and lengthy finish. 66% Cabernet Sauvignon, 23% Merlot, 6% Petit Verdot and 5% Malbec
Expressing perfumed floral aromas and lively rich fruit expression, this special blend contrasts with the dark-fruit and savoriness of our Estate Syrah. Delightful aromas of jasmine, mountain berry, and cherry with hints of tropical fruits yield to an intense, luxurious mouth feel with flavors of dark plum and fresh blackberry. 70% Syrah, 24% Grenache and 6% Petite Sirah
Our 2016 Chardonnay is a lovely, layered wine with attributes of toasted bread, crème brulee, apple, melon, papaya, vanilla and a hint of lemon zest. This wine has a pleasant, viscous mouthfeel, that carries on with a long, lingering, spicy, toasty finish. Aged for 10 months in 100% French Oak
The 2017 GRV is a blend of the classic white wine varieties. Viognier, Grenache Blanc, and Roussanne. The wine expresses lovely, enticing aromas of honeydew melon, papaya and apple crisp with hints of vanilla wafer. There is a wonderfully viscous mouthfeel that flows into a long lingering finish of baking spice, citrus and vanilla custard.
NEW RELEASE Our 2018 Estate Riesling has a lovely floral bouquet with hints of Bartlett Pear, Granny Smith Apple, Key Lime and lemon zest. Corresponding flavors are complemented by a slight sweetness on the palate that gives way to a crisp finish.
Bright and crisp flavors and aromas of Barlett pear, green apple, and honeydew melon are complemented by hints of floral and kiwi making our 2018 Pinot Gris perfect for pairing with food or sipping on a summer day.
This wine is 100% Sauvignon Blanc and exhibits aromas of candied peaches and pineapple along with delicate, fragrant notes of jasmine and fresh-cut grass. There is a pleasantly refreshing bright acidity characterized by juicy tangerine, white peach and lemon zest with hints of honey.
LIMITED AVAILABILITY Our 2016 Riesling Ice Wine posseses flavors & aromas of candied apricots, honey and caramel, with a cleansing acidity revealing itself on the finish.
NEW RELEASE Our 2015 Estate Merlot is lush and supple with floral aromas. Rich flavors of cherry and berry combine with nutmeg and allspice. A long smooth finish reflects a touch of vanilla and toasty oak. Aged for 22 months in French and American oak barrels (60% new and 40% neutral oak)
ALMOST SOLD OUT Our 2015 Estate Cabernet Sauvignon is a complex and elegant wine that balances fruit and oak flavors. Dark cherry, dark berry and currant mingle with notes of tobacco and spice. Well-integrated tannins create a gold, yet silky, wine with a long finish. This wine was aged for 22 months in French and American oak barrels (65% new and 35% neutral oak).
NEW RELEASE! Our 2015 Syrah has a velvety texture and a fragrant floral spicy aroma. Flavors of ripe plum, black berry and marionberry blend together with a touch of toasty oak. Hints of vanilla and spice complete the long, soft finish of this wine. Aged for 22 months in 70% French and 30% American oak barrels (40% new and 60% neutral oak).
Vireo, A luscious red wine from Goose Ridge Estate Vineyards and Winery, was crafted from a blend of 35% Cabernet Sauvignon, 32% Merlot, and 33% Syrah. Meticulous viticulture and winemaking practices are reflected in Vireo's notable elegance and depth. This distinctive estate grown and bottled wine is full of concentrated flavors of dark cherry, blackberry and plum that blend with accents of coffee, cocoa and baking spice. 100% barrel aged for 26 months.
The 2015 First Flight Red Blend is characterized by big, bold color, flavors, and structure. The wine opens with aromas of brambly blackberry, anise and caramel. The palate begins with flavors of concentrated blackberry and dark cherry supported by a big, yet supple, structure. Intense flavors of dark and spicy fruit continue onto the finish, which ends with notes of pepper, savory herbs and mountain berries.