Cellar Select Wines
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Our Estate Grenache Blanc shows a deep array of floral, tropical fruit, and ripe citrus aromas. The palate opens with the rich and juicy fruit notes of apricot, pineapple, and Meyer lemon that are supported by a broad, viscous mouthfeel leading into a textured and refreshing finish. Fermented and aged in barrels for depth, richness, and suppleness. Aged for 10 months in 35% new (100% French), 65% neutral barrels
79% Grenache Blanc, 15% Roussanne, 6% Viognier
This Viognier opens beautifully with a fresh, expressive bouquet of ripe peaches with a background of perfumed, floral aromas. Layers of white peach, nectarine and melon flavors continue on the palate supported by a bright acidity and balanced with notes of honey and citrus zest. Aged in French oak and concrete, this wine has a delightful lingering finish.
Aged for 10 months in 35% new barrels (100% French), 33% concrete, and 32% neutral barrels
This Viognier opens beautifully with a fresh, expressive bouquet of ripe peaches over a background of perfumed, floral aromas. Layers of white peach, nectarine and melon flavors continue on the palate supported by a bright acidity and balanced with notes of honey and citrus zest. Aged in French oak and concrete, this wine has a delightful lingering finish.
Ageed for 10 months in 35% new barrels (100% Frnech) 33% concrete, and 32% neutral barrels
82% Vigonier, 13% Grenache Blanc, 5% Roussanne
This tribute to southern Rhone-style wines opens with bright, exhilarating and expansive aromas of fresh strawberries, cedar, and fresh herbs. The palate is similarly enticing with broad and juicy flavors of strawberry, Bing cherries, and white pepper supported by a balanced structure. The finish evolves and extends with flavors of herb de Provence, black pepper, and fresh wild berries. 52% Mourvèdre, 36% Grenache, 12% Syrah Aged for 22 months in 55% new barrels (67% French, 25% American, and 8% Hungarian)
A dark, brooding wine characterized by dark cherry, leather, and molasses over a background of baking spice; this wine shows the unique character of our Estate Merlot. On the palate, a firm structure supports an array of fruit and spices: raspberry, cherry, and redcurrant along with dark chocolate and nutmeg. The structure supports these dark-fruit and spices into a lengthy, lingering finish ending with flavors of savory compote. Aged for 22 months in 70% new barrels (85% French / 15% American) 49% Merlot, Cabernet Sauvignon 24%, Petit Verdot 13%, Cabernet Franc 11%, Malbec 3%
Opening with powerful & enticing aromas of cassis, dark cherry, black olive, and black tea over a background of vanilla and baking spices. The palate opens with lively, expressive dark cherry and blackberry supported by a firm structure. The broad and juice mid-palate focuses and builds into a satisfying and lengthy finish characterized by fresh bright mountain berries, Montmorency cherry, and dark chocolate.
Dark, savory, and earthy – this Syrah is a sensual wine with incredible density and expression. Aromatically, notes of savory game combine with dark, dried fruit and notes of forest floor. The palate is dark and dense, opening with intense, juicy blackberry leading into a densely structured mid-palate. The finish builds to a lengthy, expansive crescendo of dark, lively fruit, wild game, and savory herbs.
An elegant and complex Chardonnay characterized by bright fruit balanced by a soft, rich mouthfeel. Opening with beautiful, perfume notes of lemon meringue, orange blossom, and jasmine. The palate is full and broad with sweet, juicy tangerine, pineapple, and white peach extending into a lengthy and refreshing finish.
Intricate aromas of baked pear, salted caramel, and baking spices are accented by a faint perfume of honeysuckle and orange blossoms. Beginning on the palate, opulently unctuous notes of apricot, cantaloupe, and honey lead to a voluptuously soft mid-palate with notes of pineapple and tangerine. Throughout the palate, the wine is supported by fresh herbs and baking spices.
A finely crafted blend of hand-selected barrels expressing concentrated fruit flavors alongside polished structure and length. Enticing aromas of dark fruit are layered with hints of aromatic herbs and baking spices. A full, broad, sumptuous palate with smooth tannins and dark, concentrated fruit flavors of cherry, blackberry, and molasses lingers to create a satisfying finish.
58% Merlot, 16% Petit Verdot, 15% Malbec, and 11% Cabernet Franc
Released Spring 2018
This wine's blend of intensity and elegance exemplifies what is best about Washington red wine. Expressive aromas of aromatic herbs, dried fruits, and toasty baking spices, lead into a balanced and refined array of dark, concentrated and viscous fruit flavors. Subtle notes of kirsch, blackberry, and plum are balanced with structured tannins to impart an elegant and luscious mouthfeel and lengthy finish. 66% Cabernet Sauvignon, 23% Merlot, 6% Petit Verdot and 5% Malbec
Expressing perfumed floral aromas and lively rich fruit expression, this special blend contrasts with the dark-fruit and savoriness of our Estate Syrah. Delightful aromas of jasmine, mountain berry, and cherry with hints of tropical fruits yield to an intense, luxurious mouth feel with flavors of dark plum and fresh blackberry. 70% Syrah, 24% Grenache and 6% Petite Sirah